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When it comes to mouthwatering steaks, Danang is quickly becoming a go-to destination for food lovers across Vietnam. From cozy hidden gems to upscale dining experiences, the city offers a diverse range of steakhouse Danang options that cater to every palate, such as Olivia’s Prime, Red Sky, or Missteak. And that’s only the beginning, let’s explore our full list of must-try steakhouses in Danang below and uncover your next favorite dining experience.
Herbal Pizza and Steak Hoi An blends modern charm with the warmth of a cozy Italian eatery, offering an inviting space just steps from the heart of the ancient town. The restaurant stands out with its wood-fired pizzas featuring thin, crispy crusts and generous toppings, alongside perfectly seared steaks that highlight the richness of Western flavors. Signature dishes include fries and sausage pizza, salmon pizza, and pesto shrimp pizza, each crafted with fresh ingredients and bold combinations that elevate the dining experience.
Their wood-fired pizzas come with a thin, crispy base and generous layers of fresh ingredients
Each pizza is rich in flavor, balancing creamy cheese with herbs and well-seasoned toppings
Osteria at Hoiana Resort & Golf brings a refined slice of Italy to Hoi An, set in a Mediterranean-inspired space with elegant wooden interiors and polished steel ovens as its centerpiece. Led by Michelin-experienced chef Omar Ugoletti, the restaurant serves up expertly crafted pizzas like the Bufalina, made with imported buffalo mozzarella and fresh basil for a perfectly balanced flavor. Each pizza is baked in custom steel ovens, ensuring a crisp, airy crust and a rich, authentic Italian taste.
The pizza at Osteria is baked in a specialty oven and topped with high-quality ingredients for an authentic Italian taste
Brick & Stone - Pizza Wood Fired offers a warm and inviting atmosphere with its cozy brick and stone interior that creates a friendly dining experience. The restaurant is known for its authentic wood-fired pizzas, featuring thin, crispy crusts and fresh, flavorful toppings. Guests can enjoy classic choices like the Margherita pizza alongside handmade kinds of pasta such as lasagna.
The wood-fired pizzas are known for their crispy crust and rich, well-balanced flavors
Guests can watch their pizzas prepared in a traditional oven placed right behind the counter
Nhan’s Kitchen Restaurant offers a warm, family-friendly setting where Asian and Western cuisines come together in a comforting mix of flavors. The Italian-style pizzas are a standout, praised by international guests for their rich cheese, crispy thin crust, and fresh toppings baked to perfection. Favorites like the Pizza Four Cheese or the Pizza Marinara with seafood and herbs add variety and bold character to the menu.
The pizza here features a golden crust, rich cheese, and well-seasoned toppings made fresh to order
Many guests return for the balanced flavors and satisfying texture of the Italian-style pizzas
Goodmorning Vietnam captures the soul of Italian hospitality with its warm lighting, rustic decor, and welcoming ambiance. Established in 2003 by Venetian chef Luca Scale, the restaurant has become a trusted name for authentic Italian cuisine in Hoi An. With an open kitchen and the aroma of wood-fired pizza in the air, the space offers a cozy setting ideal for couples and small groups.
The heart of the menu lies in its wood-fired pizzas, made with imported Italian flour, creamy mozzarella, and extra virgin olive oil for a true taste of Italy. Must-try options include the classic Margherita, the savory Romana, and the bold Salsiccia e Peperoni with Italian sausage and marinated bell peppers. Alongside pizza, the menu also features fresh pasta and creamy tiramisu, creating a rich and memorable dining experience.
Their wood-fired pizzas are known for thin crusts and carefully layered toppings that capture true Italian flavor
Guests often praise the Salsiccia e Pepperoni pizza for its bold taste and authentic ingredients
Cardi Pizzeria Hoi An delivers an authentic Italian experience centered around its wood-fired oven imported from Naples, the birthplace of traditional pizza. While the space is simple and relaxed, the food takes center stage with crisp, golden crusts and vibrant, high-quality toppings. The Quattro Formaggi with layers of Italian cheese and a touch of honey brings a rich, balanced flavor, while the seafood pizza highlights the freshness of local ingredients.
The Diavola pizza is known for its bold spicy salami and perfectly crisp crust that’s baked with rich tomato sauce and mozzarella
Cardi Pizzeria offers delicious half-and-half pizzas that combine fresh, high-quality toppings for a unique flavor experience
Lim Dining Room welcomes diners into a beautifully restored timber house where Vietnamese heritage meets contemporary Italian elegance. The warm, intimate setting is matched by a refined Western menu featuring creamy sweet potato gnocchi, slow-braised beef, and artisan pizzas. Among the most loved is the three-cheese mushroom pizza, where rich, melted cheese meets the natural sweetness of mushrooms for a deeply satisfying bite. A curated wine list rounds out this elevated dining experience in the heart of Hoi An.
Lim Dining Room serves thin-crust Italian-style pizzas topped with fresh ingredients and rich cheeses
Lim Dining Room offers a variety of pizzas with flavorful toppings that satisfy every pizza lover
La Bottega Hoi An offers a cozy and elegant dining space that beautifully blends classic and modern Italian design. The restaurant is renowned for its traditional wood-fired oven that bakes thin, crispy pizzas topped with rich, creamy cheese and fresh ingredients. Guests can also enjoy a variety of handmade kinds of pasta and fresh seafood dishes that highlight authentic Italian flavors. Standout options like the Burrata & Parma Ham or the Steak Pizza bring bold flavors and premium ingredients to the table.
Their pizza stands out with a thin base, creamy cheese, and vibrant homemade tomato sauce
Guests often return for the signature pizzas that combine fresh ingredients with bold Italian flavors
Dingo Deli offers a cozy atmosphere perfect for enjoying authentic Italian-inspired dishes in Hoi An. The menu highlights handcrafted pizzas and homemade pastas, with the Margherita pizza standing out for its thin, crispy crust and fresh toppings. About 20 percent of the options are gluten-free, catering to diverse dietary needs. Guests also appreciate the expertly brewed Lavazza coffee served by trained baristas, making it a great spot to relax after a meal.
The pizza at Dingo Deli features a golden crispy base topped with fresh ingredients and rich cheese
Guests appreciate the generous pizza portions that are ideal for sharing and bursting with authentic flavor
La Riva An Bang Italian Restaurant & Bar offers a stunning coastal dining experience right on the shores of An Bang Beach. The charming ambiance pairs beautifully with authentic Italian dishes crafted from high-quality local and imported ingredients. Guests can enjoy wood-fired pizzas such as the classic Margherita Pizza while soaking in ocean views. A well-curated selection of wines and cocktails complements the meal, making La Riva an ideal spot for romantic dinners or relaxed gatherings.
The pizza is baked to a perfect crisp with a thin base and generous toppings
Many guests praise the seafood pizzas for their balanced flavor and freshness
The best pizza Hoi An has to offer is more than just delicious food—it reflects the town’s charm, creativity, and cultural blend. From rustic beachside spots to elegant Old Town hideaways, each restaurant brings something unique to the table. Whether you crave a simple Margherita or bold seafood toppings, Hoi An has it all. To discover more culinary gems in Hoi An and across Vietnam, follow the Vietnam Airlines Travel Guide.
Passengers are required to have adequate travel documents for all flights on all concerned airlines and to abide by national laws and regulations. Vietnam Airlines does not take responsible if passengers are denied entry into any country.
Please visit here for more details.
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