1. SOKO Cake Bake & Brunch (District 1)

Located in the heart of Saigon, SOKO Cake Bake & Brunch has a spacious space with a dominant white tone, creating a luxurious and sophisticated feeling. The modern design combined with many virtual living corners, meets the check-in needs of young people. The restaurant also has large windows overlooking the city, bringing a relaxing experience to diners.

Each of SOKO’s signature brunch plates is meticulously prepared and planned by their chefs. From Vietnamese street food dishes with a modernized twist, to acclaimed, varied menu filled with traditional brunch dishes signature items like the “SOKO’s Banh Mi Chao” and “The Convict” bring bold twists to classic flavors with generous toppings and layered textures. In addition, the cake and drink menu here is also highly appreciated by diners.

The brunch dishes at SOKO are a creative fusion of European and Asian cuisine

2. Godmother Bake & Brunch (District 1)

Nestled on Le Loi Street in central Saigon, Godmother Bake & Brunch blends soft pastels with modern elegance to create a calm and stylish dining space. The minimalist interior features pink, white, and soft yellow walls, velvet chairs in emerald green, and warm lighting from globe-shaped bulbs. The open bar area adds a lively touch, making it an inviting spot for long chats and a slow-paced afternoon.

The menu reflects a thoughtful mix of East and West, crafted by a British chef and tailored to local tastes. Signature dishes include Iberico pork paired with Vietnamese-style baguette and a premium Wagyu beef burger that elevates the classic fast-food staple. Don’t miss the chiffon cakes, available in chocolate, earl grey, and vanilla, each light, delicately sweet, and beautifully plated in pastel tones for the perfect photo and bite.

Creative ingredients and elegant presentation at Godmother bring diners a fresh, diverse culinary experience

3. L'Usine (District 1)

L'Usine combines a café, brunch spot, and concept store under one roof, offering a refined Indochine-style atmosphere in the heart of Saigon. Its Le Thanh Ton location spans four levels and seats up to 150 guests, showcasing minimalist French-inspired interiors with a vintage twist. Recognized by international travel platforms like CNN Travel and the New York Times, L'Usine stands out with its elegant design and artistic charm.

The all-day brunch menu blends Western classics with local Vietnamese flavors. Guests can enjoy options like avocado toast, pastries, and sandwiches alongside dishes such as grilled pork with broken rice, crispy spring rolls, and steak with eggs. Other favorites include spaghetti with meatballs and crispy chicken salad, making it a versatile spot for groups seeking both Asian and European cuisine in one stylish setting.

The hearty L’usine brunch with its delightful flavors is sure to impress every diner

4. The Running Bean - Coffee and Brunch (District 1)

Located on Ho Tung Mau Street, The Running Bean offers a warm, thoughtfully designed space with exposed orange brick walls and dark wood furniture. The menu board is handwritten, adding a personal touch, while bright lighting creates an ideal setting for both working and relaxing. The café features two contrasting zones, one in cozy earth tones and the other in crisp white, striking a surprising but artistic balance.

Brunch here is where flavor meets style. Dishes like the avocado roast, egg benedict with smooth hollandaise, and salmon quinoa bowl are crafted with both taste and presentation in mind. You'll also find English breakfast, “bun bo”, pasta, and brown rice meals, all familiar yet reimagined with The Running Bean’s signature freshness. A selection of desserts and drinks completes the well-rounded menu.

The brunch menu at The Running Bean is quite diverse, featuring dishes like avocado toast, eggs benedict, and salads

5. I HATE MONDAY DINING (District 2)

Bringing a “mini Seoul” concept to Saigon, I Hate Monday Dining blends all-day dining with a laid-back, garden-inspired atmosphere. The open space is filled with greenery and natural light by day, while soft lighting in the evening creates a relaxed, welcoming feel. Located in District 2, the restaurant celebrates the joy of dining with a fresh, contemporary design influenced by Korean and global aesthetics.

The menu features inventive fusion cuisine with strong European influences, especially Italian, balanced by Asian touches. Highlights include the Naked Sandwiches trio including Grilled Cheese, Salmon, and Spinach, reimagining classic toasts with yuzu sauce, ricotta, and rocket. The Squid Game Pasta mixes spicy sautéed squid, Grana Padano cheese, garlic, and pistachios for a bold, layered flavor.

Diners can enjoy a brunch thoughtfully crafted with quality ingredients and rich flavors at I HATE MONDAY

6. WKND (Thu Duc City)

WKND offers a spacious, family-friendly setting designed around open-concept hospitality. At the front, a bakery and kids' play area welcome guests, while the central zone features an open kitchen with counter seating, indoor tables, and a vibrant bar area. The garden courtyard outside adds a breezy, social touch, making WKND ideal for everything from brunch to evening cocktails.

The menu is hearty and well-balanced, blending bistro-style mains with casual brunch fare. Signature dishes include Blackened Sea Bass with miso sauce, Wagyu Beef Burger, and WKND Roast Chicken. Brunch options like the Brekky Sandwich, Smoked Salmon Rosti, and G’Day Platter satisfy early cravings. With a dedicated kids’ menu, a wide drink selection, and all-day service, WKND caters to both relaxed brunches and full-course dinners.

WKND serves authentic Australian-style brunch with generous and visually appealing portions

7. The Melbourne Cafe (District 3)

Located in a corner of District 3, The Melbourne Cafe offers a cozy yet modern atmosphere with warm wood accents and open seating. The space is airy and bright, featuring two floors with plenty of indoor and outdoor spots, including a balcony area perfect for a slow brunch. It’s a favorite for both locals and expats looking for a relaxed brunch experience in the heart of Saigon.

The menu is a balanced mix of Western-style brunch and Vietnamese comfort food. Most outstanding, their Melbourne-style dishes are generously portioned and beautifully plated. Signature items include eggs Benedict with creamy hollandaise, fluffy butter-rich pancakes with homemade fruit syrup, and toast with sunny-side-up eggs paired with crispy bacon and sautéed mushrooms. Each dish is thoughtfully presented, capturing both flavor and visual appeal.

The Melbourne Cafe serves hearty, high-quality brunch while maintaining a nutritious balance of ingredients in each portion

8. Raum Brunch Cafe (District 7)

Tucked inside a serene white villa in the heart of District 7, Raum is a hidden gem known mostly among food lovers. The café spans two spacious floors, featuring a clean, minimalist white-wood palette. The ground floor offers cozy seating ideal for small groups, while the upper floor includes larger tables and private rooms suited for families or gatherings.

The brunch menu is diverse, with influences from both Western and Asian cuisines. Dishes like the salmon board are artfully presented with edible flowers, herbs, and a rich cream spread. Their French toast is topped with dragon fruit, banana, and almond slices, offering a fresh twist. Raum also introduces creative brunch sets like gambas in garlic butter and eggs benedict with house-made sauces.

Brunch at RAUM impresses with its elegant presentation, vibrant colors, and fresh flavors

9. CTY Kitchen + Bar (District 3)

Located on the ground floor of Centec Tower, CTY Kitchen + Bar offers a stylish, spacious setting with both indoor and open-air seating. The vibe is casual yet modern, ideal for after-work gatherings or weekend brunches. Art murals and lush greenery enhance the ambiance, giving the space a laid-back but trendy feel.

The menu leans toward Western-style comfort food with creative flair, complemented by Vietnamese-inspired brunch dishes. Dishes like the sizzling steak and eggs skillet, grilled chicken with sticky rice, and focaccia sandwiches are well-balanced and flavorful. Vegetarian options such as grilled peach and burrata salad bring a fresh, elevated twist. CTY Kitchen + Bar also mixes bar-style dishes with hearty brunch plates that suit any appetite.

The fusion of Western and Vietnamese-style brunch makes CTY Kitchen + Bar’s menu more diverse and appealing to diners

10. Madison Cafe (District 1)

Located in a prime spot in District 1, Madison Cafe stands out with its elegant Parisian-inspired design. The space features soft cream, white, and brown tones, filled with natural light from large windows that overlook the city streets. Outside, striking red umbrellas catch the eye and offer a cozy, shaded seating area that blends European charm with Saigon’s vibrant street scene. Every detail is curated to feel both upscale and welcoming.

The menu brings a creative twist to comfort food. The baked meatball ragu pan is a standout, blending tender meatballs with al dente pasta and rich tomato sauce. The Madison beef burger, made with premium Australian beef, offers a bold flavor perfect for a filling brunch. Local street food favorites are also reimagined with fresh ingredients and original recipes.

Each high-quality dish at The Maison is served for brunch in true gourmet style

Brunch Saigon is more than just a meal, it’s a flavorful journey through the city’s diverse culinary scene. From elegant cafes to modern kitchen bars, each spot offers its own take on comfort food, global flavors, and local creativity.

For more insider tips on must-try local dishes and travel ideas, visit the Vietnam Airlines Travel Guide.